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FY 2017

GOING BEYOND FOOD MANUFACTURING: FOOD CORPORATIONS FOR COMMUNITY-BASED NUTRITION

As we celebrate the Nutrition Month this July, we are putting the spotlight on food corporations with their own volunteer-assisted nutrition programs....

31 July 2017Read more

VOLUNTEERISM FOR POSITIVE CHAIN REACTION

“I want to create a positive chain.” This is what Mr. Robert G. Tiangco replied when a NEDA Region 3 Search for Outstanding Volunteers (SOV) 2016 validator...

24 March 2017Read more

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